The Jeio Tech ON4-V Advanced Natural Convection Ovens deliver precise and reliable temperature control up to 250°C, with uniform distribution (±3.6°C at 100°C) via multi-path airflow for consistent experimental results. These ovens feature an intuitive 5-inch touch controller that offers real-time monitoring, graphing, and quick temperature suggestions. Compact (under 750mm depth) for lab table stability, it supports real-time monitoring via BMS or LC GreenBox (optional) and ensures effortless data management with RS-232/USB connectivity and 21 CFR Part 11 compliance (optional). Features like Ramp Control™ and event logging enhance reliability and compliance, making it ideal for GMP-regulated labs.
